Patented Pathogen Eradicating Technology.
How Does Energis Technology Work?
Energis™ has developed proprietary processes and machines to create an “energized” water-based chlorine dioxide solution that reduces micro-bacteria and viruses in food and on surfaces.
Energis™ transcends the shortcomings of traditional chlorine dioxide solutions due to its unique formulation and manufacturing processes. The formula’s active ingredient is stabilized chlorine dioxide (ClO2) in a highly energized, water-based fluid that is subject to a series of patents and patents pending.
Under The Microscope
Energis fights pathogens at the microscopic level. Looking into a highly magnified microscope shows the difference between traditional pathogen fighting methods and Energis.
Traditional pathogen fighting solutions dissolve the cellular wall of the pathogen, but does not eliminate it
This process enables the microbes to build resistance and mutate
Energis ruptures the cellular wall of a pathogen, destroying the organism from the inside.
This prevents the pathogen from building immunity or mutating.